Relationships of Dietary Patterns, Foods, and Micro- and Macronutrients with Alzheimer’s Disease and Late-life Cognitive Disorders: A Systematic Review

Manuscript Number: 

17-0248R1

Author(s): 
Daniela I. Abbrescia, Pasquale Agosti, Antonello Bellomo, Mariapaola Calvani, Carlo Custodero, Alessia D'Introno, Antonio Daniele, Antonio Greco, Vito Guerra, Bruno P. Imbimbo, Maddalena La Montagna, Giancarlo Logroscino, Madia Lozupone, Francesco Panza, Carlo Sabbà, Rodolfo Sardone, Andrea Schilardi, Davide Seripa, Vincenzo Solfrizzi, Vincenzo Valiani

Disclosures

Daniela I. Abbrescia

  • Nothing to Disclose

Pasquale Agosti

  • Nothing to Disclose

Antonello Bellomo

  • Nothing to Disclose

Mariapaola Calvani

  • Nothing to Disclose

Carlo Custodero

  • Nothing to Disclose

Alessia D'Introno

  • Nothing to Disclose

Antonio Daniele

  • Nothing to Disclose

Antonio Greco

  • Nothing to Disclose

Vito Guerra

  • Nothing to Disclose

Bruno P. Imbimbo

  • Nothing to Disclose

Maddalena La Montagna

  • Nothing to Disclose

Giancarlo Logroscino

  • Nothing to Disclose

Madia Lozupone

  • Nothing to Disclose

Francesco Panza

  • Nothing to Disclose

Carlo Sabbà

  • Nothing to Disclose

Rodolfo Sardone

  • Nothing to Disclose

Andrea Schilardi

  • Nothing to Disclose

Davide Seripa

  • Nothing to Disclose

Vincenzo Solfrizzi

  • Nothing to Disclose

Vincenzo Valiani

  • Nothing to Disclose